Keto Eggnog Cheesecake - No Bake Recipe (2024)

Combine your two favorite holiday desserts into one dish. Keto eggnog cheesecake has the spice you love, with just 5 grams net carbs per slice.

Is Eggnog Keto

The eggnog you buy at the store is definitely not keto-friendly. One cup has around 20 grams net carbs! That’s your entire day’s worth of carbs in one drink.

No thanks.

That’s why I always make my own eggnog whenever I make low-carb eggnog dessert recipes. There are just 5 grams net carbs in each slice of this eggnog cheesecake.

I made my own eggnog out of egg yolk, heavy whipping cream, Swerve confectioner’s sugar substitute, and a few essential spices. It tastes just like the drink from the store, but fits within your macros.

Eggnog Dessert

This cheesecake is the perfect blend of eggnog spice and rich vanilla cream. The almond flour crust has the perfect amount of crumb so it falls apart in your mouth as you eat.

Eggnog is one of those drinks and flavors that only comes out at the end of the year near the Christmas season. There are so many different ways to have fun with this recipe, too.

If you’re going to be serving a lot of people at a party, make someKeto Eggnog Cheesecake Shooters. They are a lot of fun to hand out and kids love them too.

Or make this Low-Carb Eggnog Cheesecake Bars Recipe and eat it all week in your meal prep. It has lots of similar ingredients as this eggnog cheesecake.

Keto Eggnog Cheesecake

This is the perfect cheesecake to make ahead and store it in your refrigerator before your dinner or party. Keep it covered with plastic wrap or a lid so that the air doesn’t make it stale. It will stay fresh and tasty for up to three days.

Don’t forget to dust it with some cinnamon before you serve it. That’s the perfect finishing touch!

Keto Eggnog Recipe

It isn’t eggnog cheesecake without eggnog. I included my favorite eggnog recipe in this recipe card. You could even make extra and serve it as a drink with the cheesecake.

I used egg yolk in my eggnog. You’ll have to temper the egg yolk so it’s safe to eat.

Don’t forget to chill the cheesecake in the refrigerator overnight. This will help it set up and have a thicker texture.

Keto Christmas Dessert

This eggnog cheesecake will become one of your favorite low-carb Christmas desserts! If you’re serving it at a party, make some Keto Peppermint Cheesecake Chocolate Cups to go with it.

To add some Christmas colors to the dessert table, make some red and green Keto White Chocolate Christmas Shooters. They are a lot of fun to make and look extra festive.

If you love the bite of ginger, then make some Keto No Bake Gingerbread Cheesecake Bites. They really do taste like gingerbread cookies.

Finally, it’s not Christmas without some fudge, and thisEasy Keto Fudge is super-rich and super-sweet but still low-carb.

Keto Eggnog Cheesecake Recipe

Here’s the list of ingredients that you’ll need to make this keto eggnog cheesecake recipe. The exact measurements and instructions are in the printable recipe card, just a little further below.

Prep Time: 25 minutes
Cook Time: 10-15 minutes
Servings: 12
Net Carbs: 5 net carbs per serving

Ingredients:

For the crust:

Almond flour
Butter melted
Cinnamon
Nutmeg
Vanilla extract
Swerve confectioners sugar substitute

For the filling:

Cream cheese
Heavy whipping cream
Swerve confectioners sugar substitute
Eggnog (Prepared using the recipe below)
Nutmeg
Cinnamon
Vanilla extract

For the eggnog:

Almond flour
Heavy whipping cream
Nutmeg
Egg yolk
Swerve confectioners sugar substitute
Vanilla extract

Instructions:

Place ¼ C almond flour, ¼ C heavy whipping cream, ¼ tsp nutmeg, ¼ tsp cinnamon and 3 Tbsp Swerve into a saucepan over medium heat. Bring to just under boiling.

Whisk the egg yolk in a bowl.

Slowly add in a bit of the mixture from the saucepan into the bowl with the egg yolk, and whisk continuously as you do.

Once tempered, whisk the egg yolk into the saucepan, and whisk to combine.

Simmer for another 2 minutes, remove from the heat and stir in ¼ tsp vanilla. Let cool.

In a bowl, blend together the crust ingredients until well combined.

Press the crust mixture into the bottom of a well greased springform pan.

Beat together the cream cheese, ½ cup heavy whipping cream, ½ tsp nutmeg, ½ tsp cinnamon, ½ C Swerve, 1 tsp Vanilla and ⅓ C of the reserved eggnog mixture until smooth and creamy.

Spread the filling over the crust and chill overnight.

Dust with cinnamon before serving.

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Keto Cheesecake Recipes

If you enjoyed this keto eggnog cheesecake recipe, then I have some more amazing keto cheesecake recipes you should make next. Everyone is going to love them!

• Keto Candy Cane Cheesecake
• No-Bake Keto Cranberry Cheesecake
• No-Bake Keto Pecan Pie Cheesecake
• Keto No-Bake Churro Cheesecake Bars
• Low Carb Chocolate Cheesecake Recipe